Operations Officer

Food and Agriculture Organization of the United Nations - FAO

Staff Closes 24 Apr 2026 11 days left

Overview

The Operations Officer role focuses on leading and coordinating operational support for field programmes, including emergency, rehabilitation, and development projects, to ensure effective and efficient operations.


Key Responsibilities
  • Acts as a focal point for all project operational matters.
  • Organizes and handles day-to-day operational activities of the field programme.
  • Prepares project task force meetings and provides secretariat support.
  • Ensures timely provision of project inputs.
  • Participates in the preparation of project work plans and monitors progress.
  • Reviews and monitors the project budget and expenditures.
  • Prepares and submits Project Implementation Reports.
  • Ensures completeness and quality of data and documentation in FAO corporate systems.
  • Prepares analytical reports on project performances.
  • Coordinates action concerning project completion and reporting.
  • Contributes to the formulation of project proposals and prepares project documents.
  • Monitors quality assurance in processing agreements between FAO and implementing partners.
Required Experience
  • Five years of relevant experience in project management/operations and support.
  • Work experience in more than one location or area of work, particularly in field positions, is desirable.
  • Extent and relevance of experience in project management, operations and support at the international level.
  • Extent and relevance of experience in the UN System with demonstrated knowledge of operational processing for programmes and projects in developing-country contexts is considered an asset.
  • Relevance of experience in working on formulation and implementation of programmes and projects funded by the GCF is desirable.
  • Demonstrated knowledge and Experience in Operational Partners Implementation Modality (OPIM) processing, supervision and monitoring is an asset.
Qualifications

• Advanced university degree (Master’s degree or equivalent) in public or business administration, finance, accounting, economics, social sciences or another field related to the FAO mandate.

Other Details
Languages Required
• Working knowledge (proficiency - level C) of English. • Intermediate knowledge (intermediate proficiency - level B) of another FAO official language (Arabic, Chinese, French, Russian or Spanish).
Languages Preferred
Not specified
Contract Duration
Fixed-term: one year with possibility of extension
Work Modality
Not specified
Remuneration
Not specified
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